Restaurant Hopping - Kusakabe SF

Tasting Menu

Kusakabe just recently made it to 1 star Michelin Star Restaurant in 2015. Coming back from Japan, we were craving good Japanese foods and lucky for us, we were able to secure a reservation to Kusakabe a week after we were back. The Omakase menu is $95/person. Their menu is updated frequently, so check their website to see updated menu. After finishing with your Omakase menu, you will be presented with their a la carte menu, where you can order even more foods! We ordered both the toro and a5 wagyu beef for our last Omakase selections and we also ordered the uni and tamago from the a la carte menu. 

Foods are excellent! Instead of giving you a small plate for soy sauce, the chef already brushed the sushi with soy sauce. Each foods are outstanding and a different experience than any other Japanese restaurant that we've been to. 

Restaurant Information:
Kusakabe
584 Washington St. 
San Francisco, CA 94111 
(415) 757-0155

Plenty of street parking outside the restaurant. 

Restaurant Hopping - KEIKO à Nob Hill

Tasting Menu

Keiko is officially my favorite restaurant in San Francisco! Their tasting menu is $149/person for 9 courses, plus several amuse bouche here and there. Most places, when they have tasting menu, are filled with vegetables. I don't really eat vegetables, so a lot of times I hate doing tasting menu. With Keiko, they only serve tasting menu, and all foods are served at the same time for everyone dining that night. We enjoyed all of the amuse bouche and every single course. We had uni, salmon, caviar, lobster, fish and the best of all is a5 wagyu! The beef literally melts in your mouth! I would recommend Keiko if you want to splurge and have a good meal. The whole meal lasted about 3 hours. 
Restaurant Information:
KEIKO à Nob Hill
250 Jones St
San Francisco, CA 94109

There is a parking garage about 2 blocks away from the restaurant. Street parking is hard to find.